With over 30 years of combined experience in the hospitality industry, this husband and wife team set out to build a street food brand of their own, bringing a bold and flavour led concept to life on wheels.
The menu focuses on boneless fried chicken, halloumi, falafel, house made sauces and indulgent sides, all crafted to deliver memorable food that customers continue to think about long after they have eaten.
Based in Buckinghamshire, the business has quickly established itself within the local street food scene, recognised for its quality, distinctive flavours and strong brand personality, serving what they confidently describe as crazy good fried chicken.